The Mulberry is not only an excellent source of nutrients and beneficial ingredients, but also has a really good taste. The mulberry are great if eaten fresh, dried or if blended. They are also very good for making marmalades.
Mulberries contain an important antioxidant that hasa strong anti-aging action that struggle the free radicals, which are considered responsible of the oxidation of the body. This fruit facilitates the blood circulation and improves considerably the function of the entire cardiovascular apparatus..
It also contains many vitamins such as: A, C, E, and K; as well as, it contains many minerals salts, such as: Iron, Calcium, Magnesium, Sodium, Potassium, Selenium and Zinc. Its composition itself make the Mulberry a great natural integrator.